Spirits of N.C. Dinner at the Willard Rooftop Lounge
Date: Wed, Jul 15, 2026
Time: 7-9pm
Venue: The Willard Rooftop Lounge, Raleigh
Price: $65 per person
Category: Community
Take a guided journey across North Carolina’s most celebrated spirits on Wednesday, July 15 at 7 pm, featuring a three-course dinner thoughtfully paired with handcrafted pours and local storytelling. Join us for an immersive dining experience showcasing End of Days Survivor’s Cut Bourbon, Sutler’s Gin, and Kill Devil Spiced Rum—each representing the craftsmanship and character of North Carolina distilling. Throughout the evening, special guest speakers from each brand will share insights into their spirits, process, and inspiration. The evening begins with a welcome glass of bubbles before guests enjoy a curated menu designed to highlight both regional flavors and expertly paired spirits. Tickets are $65 per person. Menu Experience Pre-SipGlass of bubbles First CourseFresh green salad with red onions, candied pecans, cherry tomatoes, and sweet tea vinaigrette, served with pickled green tomato and bacon cornbread frittersPaired with Sutler’s Gin Second CourseCheerwine and Texas Pete sweet-and-spicy barbecue brisket sandwich on a potato bun with coleslaw, house-made pickles, and fried okraPaired with End of Days Survivor’s Cut Bourbon Third CourseFresh peach cobbler with vanilla ice creamPaired with Kill Devil Spiced Rum
