Eat the World | Global Food & Wine Series
Date: Sun, Nov 1, 2026
Time: 4:30 PM - 6:00 PM
Venue: Wedgewood Cheese Bar, Carrboro
Price: $97.88
Category: Food & Drink
Eat the World is Wedgewood’s ongoing culinary travel series exploring regional food cultures through cheese, wine, storytelling, and deeply place-driven cuisine. More than a wine dinner or tasting class, Eat the World is designed to transport guests to a specific corner of the world for a single Sunday evening — from alpine villages and Adriatic coastlines to bustling markets, wine-country kitchens, and seaside taverns. Each class centers around a distinct regional identity shaped by geography, climate, agriculture, and tradition. Eat the World event is researched and developed in-house by the Wedgewood team through cookbooks, regional wine study, agricultural traditions, and extensive culinary research. Menus are intentionally immersive rather than performative — focused less on fine dining interpretations and more on capturing the atmosphere, rhythms, and spirit of a place. Every experience includes: A guided wine flight curated specifically for the featured destination; Four paired small bites inspired by regional dishes, cheeses, and seasonal ingredients; Rich storytelling and educational context led by Wedgewood’s cheese and wine team; Access to limited and seasonal wines and cheeses sourced specifically for each event. December 3rd is the Finale dinner at 6pm December 13 is a Holiday tasting market at 2pm
